Utah State University Extension
September 18, 2015

Cooking In Season // Summer Squash

Summer Squash Blog

Learn how to prepare and enjoy summer squash this fall!


Don’t Just Squish Your Summer Squash

This time of year is filled with crisp air, golden leaves and an abundance of summer squash floating throughout almost every kitchen.

With so many ways that it can be prepared, summer squash is one of the most versatile and nutritious foods you can get a hold of. These varieties of squash are a great addition to any soup or casserole as well as any sort of sweet bread.

Don’t let your squash harvest go to waste! To help you get started, below is a recipe for a savory entree as well as a delicious sweet treat. For six other delicious recipes and even more info about how to enjoy your summer squash, click here. Happy squashing!

greek-chicken-and-zucchini

lemon-poppy-seed-zucchini-bread

*Click on each recipe for a printable version.

References:

Eat Well Utah
http://eatwellutah.org/2015/09/21/cooking-in-season-summer-squash/


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  • Three Ways to Preserve Zucchini – Live Well Utah
    August 7, 2017

    […] Cooking in Season: Summer Squash […]

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